Organifam Fresh Farm Curd

• Supports strong bones and teeth with natural calcium.
• Rich in essential nutrients for overall well-being.
• Provides a good source of protein for daily nutrition.
• Smooth and creamy texture for a delightful eating experience.
• Helps maintain a balanced and healthy diet.
• Made without added hormones or antibiotics.

• Fresh Pasteurized Milk
• Live Active Cultures

• Made from fresh farm milk for a naturally rich flavor.
• Carefully fermented to achieve the perfect balance of taste and texture.
• Thick, creamy consistency without artificial thickeners.
• No artificial flavors or preservatives that affect the natural taste.

• Enjoy directly as a healthy snack. • Serve with meals for added nutrition. • Use in raita, kadhi, and buttermilk. • Blend into smoothies and shakes. • Prepare desserts and dairy-based recipes. • Use as a marinade for enhanced flavor.

• Keep refrigerated between 2°C and 8°C.
• Store in a cool and dry place.
• Close the pack properly after opening.
• Consume within the recommended period after opening.
• Use a clean spoon while serving.